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‘Hotpot spiciness index’ on cards as culinary chiefs in China’s spice capital Sichuan try to scientifically define heat range for diners
![‘Hotpot spiciness index’ on cards as culinary chiefs in China’s spice capital Sichuan try to scientifically define heat range for diners 1 Newsdaily1](http://i0.wp.com/en.newsdailyarabic.com/wp-content/uploads/2022/05/Newsdaily1.png?resize=512%2C470&ssl=1)
Arguably China’s most famous, and spiciest food, from the country’s southwestern Sichuan province could soon be scientifically ranked for its piquancy on a special index.Read More